Franchise Fee
15000
About Travelin’ Tom’s Coffee
Travelin’ Tom’s Coffee is a premium mobile beverage franchise that brings an elevated coffee shop experience directly to the customer. Launched by the visionary team behind Kona Ice—the world’s largest mobile food franchise—Travelin’ Tom’s leverages a proven, high-growth business model to dominate the mobile coffee space. Operating out of the state-of-the-art "Beverage Entertainment Vehicle" (BEV), Travelin' Tom's serves a sophisticated menu of gourmet hot, iced, and frozen coffees, alongside signature items like tea, lemonade, matcha, and Refreshers. By removing the constraints of traditional brick-and-mortar locations, our franchisees enjoy the flexibility to meet demand wherever it is, from corporate offices and schools to major community events.
What makes Travelin’ Tom’s most attractive to entrepreneurs is its "business in a box" approach, specifically designed for a quick and successful launch. Franchisees benefit from a fixed royalty structure and a world-class corporate support system. The company provides an intensive three-day training program at Tom’s Academy, covering everything from precision drink-making to advanced truck maintenance. Beyond the initial launch, operators are backed by an in-house creative team that manages high-impact digital marketing, SEO, and national PR to keep their inboxes full of bookings. For those seeking a turnkey opportunity with a respected brand, unmatched product innovation, and a community-focused mission, Travelin’ Tom’s is positioned to help aspiring business owners hit the road successfully.
Franchise Growth & Expansion
This franchise brand has experienced exceptional growth over the past several years, establishing itself as one of the fastest-growing concepts in its category. Beginning with a small operational footprint, the system has expanded rapidly through franchising, demonstrating strong market demand and a scalable business model.
By 2024, the franchise network had grown to 261 total operating units, reflecting significant year-over-year expansion and increasing brand presence across multiple markets. The system added 124 new units in 2024 alone, highlighting strong franchisee interest and continued momentum for future growth.
The brand's development trajectory showcases a proven ability to attract qualified franchise partners while successfully supporting new location openings. With a predominantly franchised network and limited company-owned locations, the organization is focused on franchise-driven expansion and long-term market penetration.
Franchise Highlights
The substantial increase in franchise locations over the last five years demonstrates the strength of the brand, the effectiveness of its support systems, and the confidence franchisees have in the opportunity. This continued growth positions the franchise for ongoing expansion and long-term success.
Why Choose Travelin’ Tom’s Coffee?
Choosing Travelin’ Tom’s Coffee means joining a brand built on the gold standard of mobile franchising. As the sister company to Kona Ice, Travelin' Tom's utilizes a battle-tested infrastructure to help entrepreneurs bypass the typical hurdles of small business ownership. The brand operates on a "business for yourself, but not by yourself" philosophy that prioritizes franchisee growth through a fixed-cost model and a high-demand product suite.
Key Competitive Advantages:
Whether seeking a career change or a scalable investment, entrepreneurs find that Travelin' Tom's offers an incredibly quick startup process and a supportive community of veteran mentors to guide the journey.
Training & Support
Travelin’ Tom’s Coffee is committed to the philosophy that franchisees should go into business for themselves, but never by themselves. The journey begins with Tom’s Academy, an intensive 3-to-4-day training program held at the corporate headquarters. This immersive experience is designed to eliminate the intimidation of starting a new venture by providing hands-on instruction in every facet of the business.
The Initial Training Program includes:
History
Travelin’ Tom’s Coffee was born from the innovative spirit of Tony Lamb and the leadership team behind Kona Ice, the world’s largest mobile food franchise. After revolutionizing the shaved ice industry and building a network of over 2,000 trucks, the team identified a significant gap in the market: the need for a premium, high-capacity mobile coffee experience. Leveraging over a decade of expertise in mobile franchising, proprietary vehicle engineering, and community-driven marketing, Travelin’ Tom’s was launched to bring the same level of joy and efficiency to the coffee industry that its predecessor brought to the frozen dessert world.
Since its inception, the brand has seen rapid growth, fueled by the established infrastructure of its parent company and a menu that caters to all seasons. By utilizing the "Beverage Entertainment Vehicle" (BEV), the brand successfully transitioned from a concept to a national presence, providing entrepreneurs with a turnkey entry into the multi-billion dollar coffee market. The vision for Travelin’ Tom’s remains focused on continuous innovation and franchisee empowerment. With a dedicated team of in-house product developers and a relentless commitment to technological and operational upgrades, the brand is positioned to remain a dominant force in the mobile space for years to come.
Ideal Candidate
Travelin’ Tom’s Coffee is seeking community-minded individuals who are passionate about delivering a premium experience and building local connections. While prior experience in the coffee industry is not a requirement, the most successful franchisees possess a combination of high energy, professional integrity, and a drive for growth.
The brand looks for candidates who embody the following attributes:
Whether coming from a corporate background, military service, or a previous entrepreneurial venture, the ideal candidate is someone ready to follow a proven system while bringing their own local passion to the brand.
15000
255325
100000
Owner operated